What is the difference between "mincing" and "grinding"?
British mince their beef and sell it as minced beef. Americans grind theirs and sell it as ground beef. But the machines they use and the nature of the end product are to all intents identical. – WS2 Feb 25 '15 at 17:56. WS2 So you propose the difference is regional (BrE vs AmE) as regards meat.